Turbo Air J Series Serving Counters - JBT-72-N
J Series Refrigerated Buffet Table, three-section, front air intake, side mount self-contained compressor, 70-7/8"W x 27-1/2"D x 28-3/4"H, 18.0 cu. ft., 15-pan top opening, (3) stainless steel swing doors with recessed handles, (3) PE coated wire shelves, digital temperature control, stainless steel top, front, sides & back (galvanized steel bottom), stainless steel interior floor with aluminum side panels & door liner, hot gas condensate system, R290 Hydrocarbon refrigerant, 1/2 HP, 115v/60/1-ph, 6.1 amps, NEMA 5-15P, cETLus, ETL-Sanitation
What Our Experts Think
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Ample Storage & Capacity: With 18.0 cu. ft. of storage and a 15-pan top opening, this three-section refrigerated buffet table offers expansive space for holding and displaying ingredients, making it perfect for high-volume buffet service.
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Efficient & Reliable: Featuring a front air intake and side mount self-contained compressor, the JBT-72-N ensures efficient cooling and consistent temperature control, making it an ideal choice for food safety and freshness in a fast-paced environment.
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Durable Construction: The (3) stainless steel swing doors with recessed handles and stainless steel top offer exceptional durability and ease of access, while the PE-coated wire shelves provide a reliable solution for organizing and storing various items.
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Convenient Temperature Control: The digital temperature control allows for precise adjustments, helping to maintain the ideal serving temperature and ensuring food stays fresh throughout service.
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Compact Yet Spacious: At 70-7/8"W x 27-1/2"D x 28-3/4"H, this buffet table is designed to maximize storage while maintaining a manageable footprint, ideal for buffets, salad bars, or catering setups with limited space.
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Versatile & Professional: With its professional-grade features and sleek stainless steel design, the JBT-72-N is an excellent choice for commercial kitchens, buffet setups, and catering services, offering efficient food storage and display in a compact, reliable package.
Q&A
Q: What is the Turbo Air JBT-72-N?
A: The Turbo Air JBT-72-N is a J Series Refrigerated Buffet Table designed to keep food cold in buffet-style serving settings. It is a three-section unit with a total 18.0 cubic feet of refrigerated space.
Q: What are the dimensions of the JBT-72-N?
A: The JBT-72-N has the following dimensions:
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Width: 70-7/8 inches
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Depth: 27-1/2 inches
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Height: 28-3/4 inches
Q: How many pans can the JBT-72-N accommodate?
A: The JBT-72-N has a 15-pan top opening, allowing it to hold up to 15 full-size pans for convenient food storage and display.
Q: What type of compressor system does the JBT-72-N use?
A: The JBT-72-N is equipped with a side mount self-contained compressor and front air intake, designed for efficient refrigeration and smooth operation.
Q: How many doors does the JBT-72-N have?
A: The unit features (3) stainless steel swing doors with recessed handles, providing easy access to the refrigerated compartments.
Q: What type of shelving is included in the JBT-72-N?
A: The JBT-72-N comes with (3) PE coated wire shelves, allowing you to organize your items effectively within the refrigerated compartments.
Q: What features help control the temperature in the JBT-72-N?
A: The JBT-72-N includes a digital temperature control system, giving you precise control over the temperature for optimal food preservation.
Maintenance Tips
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Clean Interior and Doors: Regularly clean the stainless steel interior and swing doors with mild detergent and warm water to prevent food buildup and ensure hygienic conditions.
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Inspect Door Seals: Check the door gaskets for wear or damage to ensure they seal tightly, maintaining temperature control and energy efficiency.
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Maintain the Self-Contained Compressor: Ensure the side-mounted compressor has proper airflow by keeping the area around it clear. Periodically inspect it to ensure it’s running efficiently.
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Clean the Coated Wire Shelves: Clean the (3) PE-coated wire shelves regularly to remove food debris and prevent rust.
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Check Air Intake: Ensure the front air intake remains free of obstruction to maintain optimal airflow and cooling performance.
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Monitor Digital Temperature Control: Periodically verify the temperature settings on the digital control to ensure it’s operating within the correct range.
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Maintain Stainless Steel Top: Clean the stainless steel top regularly using a non-abrasive cleaner to maintain its appearance and prevent scratches or stains.
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Inspect Pan Openings: Regularly check the 15-pan top opening for any buildup or debris that could affect the functionality.
