Micro Matic USA Pro-Line Draft Beer & Wine Dispensers - MDD23W-E-D

Micro Matic USA Pro-Line Draft Beer & Wine Dispensers - MDD23W-E-D 

Pro-Line E-Series Dual Temperature Wine Cooler Dispenser, one-section, 25"W, self-contained refrigeration, 8.4 cu. ft. capacity, (1) Sommelier wine font with (3) side pull faucets (medallion holders not included), (2) LED digital temperature displays, stainless steel drip tray with removable grill includes hose & drain bottle, (1) hinged door with lock, automatic condensate evaporator, stainless steel top with glass guard rail on front & sides, galvanized interior with stainless steel floor, black vinyl over steel exterior, casters, R134a, 1/6 HP, 115v/60/1-ph, 2.5 amps, NEMA 5-15P, cETLus, ETL-Sanitation (tapping equipment sold separately)

Specifications

Documents

• Cutsheet
• Owner's manual

What Our Experts Think

• Dual-Temperature Zones
  Features two independently controlled zones to maintain optimal serving temperatures for both red and white wines

• Compact & Efficient Design
  Measuring 25" W x 28" D x 40.5" H with an 8.4 cu. ft. capacity, this unit accommodates up to four 1/6 barrel kegs, making it ideal for establishments with limited space. 

• Durable Construction
  Built with a black vinyl over steel exterior, stainless steel top with glass guard rails, and a galvanized interior with a stainless steel floor, ensuring longevity and ease of cleaning. 

• User-Friendly Features
  Equipped with a Sommelier wine font featuring three side-pull faucets, two LED digital temperature displays, a stainless steel drip tray with a removable grill, and a hinged door with a lock for secure storage.

• Efficient Refrigeration
  Utilizes a 1/6 HP self-contained refrigeration system with R-134a refrigerant and foamed-in-place polyurethane insulation, maintaining temperatures between 36°F and 38°F.

Q&A

Q: What is the Micro Matic MDD23W-E-D?
A: A compact, dual-zone wine dispenser built for commercial use, ideal for serving red and white wines with precise temperature control.

Q: What makes it unique?
A: Unlike standard dispensers, this model features two separate cooling zones, allowing simultaneous service of red and white wine at their ideal temperatures.

Q: What is its storage capacity?
A: Offers 8.4 cu. ft. of interior space, holding up to four 1/6-barrel wine kegs.

Q: What is the unit constructed from?
A: It features a black vinyl-coated steel exterior, galvanized interior walls, and a stainless steel floor for durability and easy cleaning.

Q: What are other key design elements?
A: Comes with a stainless steel top, glass guard rail, integrated drip tray, casters for mobility, and an automatic condensate evaporator.

Q: What kind of refrigerant does it use?
A: It uses eco-friendly R-134a refrigerant with a 1/6 HP compressor for quiet, efficient cooling.

Q: Does it come with dispensing hardware?
A: Yes, it includes a 3-faucet wine tower and is ready for use with wine keg systems.

Q: Who is this model best suited for?
A: Perfect for wine bars, restaurants, tasting rooms, and upscale venues seeking a compact, elegant, and professional wine-on-tap solution.

Maintenance Tips

• Clean Beer/Wine Lines: Flush lines every 2 weeks using appropriate cleaning solution to ensure fresh, sanitary pours.

• Wipe Down Surfaces: Clean interior and exterior weekly with non-abrasive cleaner to prevent residue and maintain appearance.

• Check Temperature Settings: Keep wine at 45–55°F and beer at 36–38°F; verify with a thermometer for optimal quality.

• Inspect Seals & Gaskets: Regularly check door gaskets for wear to maintain cooling efficiency.

• Clean Drip Tray & Faucets: Rinse daily to prevent clogs and ensure hygienic dispensing.