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Pro-Line™ E-Series™ Refrigerated Back Bar Cabinet, three-section, 95-1/2"W, self-contained refrigeration, (39.2) cu ft. interior capacity, (3) solid hinged doors with locks, (2) flat shelves & (4) divider shelves, adjustable digital thermostat, interior lighting, front ventilated, automatic condensate evaporator, stainless steel interior walls & floor, stainless steel top, black vinyl steel exterior, R290 Hydrocarbon refrigerant, 1/3 HP, 115v/60/1-ph, 3.0 amps, 8' cord, NEMA 5-15P, cETLus, ETL-Sanitation
Manufacturer | Micro Matic USA |
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Brand Name | Pro-Line |
Model Series | E-Series |
Certifications | cETLus, ETL-Sanitation |
Height | 36.88 in |
Width | 95.5 in |
Depth | 29.5 in |
Shipping Weight | 406.0 lbs |
Exterior Finish | Black vinyl-coated steel exterior |
Top Finish | Stainless steel |
Door Type | Solid hinged doors with locks |
Door Swing | Swing door(s) |
Door Quantity | (3) solid hinged doors |
Width (Side-to-Side) | 73 - 96 inches |
Depth (Front-to-Back) | 27 - 32 inches |
Interior Capacity | 39.2 cu. ft. |
Shelves | (2) flat shelves, (4) divider shelves |
Refrigeration Type | Self-contained, side-mounted |
Cooling Capacity | Not listed, approx. 39.2 cu. ft. interior |
Thermostat Type | Adjustable digital thermostat |
Interior Lighting | Included |
Evaporator Type | Automatic condensate evaporator |
Interior Finish | Stainless steel interior walls & floor |
Refrigerant | R290 Hydrocarbon |
Compressor Power | 1/3 HP |
Electrical Specs | 115V / 60Hz / 1-Phase, 3.0 Amps, 8' cord, NEMA 5-15P plug |
Ventilation | Front ventilated |
High-Capacity Storage: With 39.2 cu. ft. of interior space, this three-section cooler holds up to five 1/2-barrel kegs or over 1,000 cans, ideal for high-volume environments.
Durable Construction: Features a black vinyl-coated steel exterior and stainless steel interior for long-lasting use and easy cleaning.
Reliable Cooling: The 1/3 HP self-contained refrigeration system with R290 refrigerant keeps beverages consistently between 34°F and 38°F.
User-Friendly Operation: Includes a digital thermostat, bright LED lighting, and an automatic condensate evaporator for reduced maintenance.
Secure Storage: Three solid hinged doors with locks offer added security for high-value stock.
Certified Efficiency: ETL-sanitation and cETLus certified for energy-efficient, food-safe operation.
Q: What is the Micro Matic MBB94-E?
A: The MBB94-E is a commercial-grade, high-capacity back bar cooler designed to store and chill a large volume of beverages, ideal for high-traffic bars, restaurants, and venues.
Q: What is the storage capacity of the MBB94-E?
A: It offers 39.2 cubic feet of storage, holding up to five 1/2 barrel kegs or 1,092 12 oz cans.
Q: What are the exterior and interior dimensions?
A: Exterior: 95.5" W x 29.5" D x 36.88" H.
Interior: 79.625" W x 21.875" D x 29.5" H.
Q: What materials and finishes are used?
A: It features a black vinyl exterior, heavy-duty stainless steel top, and reinforced stainless steel interior floor for durability and easy cleaning.
Q: What kind of doors does it have?
A: It includes three solid, self-closing hinged doors, each lockable for security.
Q: Does the unit include shelving?
A: Yes, it comes with six adjustable shelves—two flat and four with rails—for flexible storage configurations.
Q: What are the cooling and temperature features?
A: The MBB94-E maintains 36–38°F using a balanced forced-air refrigeration system and features a digital thermostat for precise control.
Q: What type of refrigerant and compressor does it use?
A: It uses R134a refrigerant with a 1/3 HP compressor for reliable cooling performance.
Q: What are the power requirements?
A: 115V, 60Hz, single phase; 6.5 amps; NEMA 5-15P plug.
Q: Is this model energy-efficient?
A: Yes, it is ENERGY STAR certified for reduced operating costs and environmental impact.
Q: Is the MBB94-E easy to maintain?
A: It includes an automatic condensate evaporator and front ventilation for easy installation and minimal upkeep.
Clean Condenser Coils Monthly – Prevent overheating and ensure efficient cooling.
Check Door Gaskets Weekly – Replace if cracked or loose to maintain temperature.
Wipe Interior Surfaces Regularly – Use mild detergent; avoid abrasive cleaners.
Defrost as Needed – If ice buildup occurs, unplug and allow to defrost fully.
Inspect Fans and Vents – Ensure unobstructed airflow for consistent performance.
Monitor Temperature Daily – Keep within 33–38°F for optimal beverage storage.
Schedule Annual Professional Servicing – Maintain peak efficiency and extend lifespan.